King Teddy and My Guest Chef Raz Are Here!
Yes indeed we are and we’re going to knock you over with one heck of a delicious goodie that Raz provided the recipe for! Oh boy. These are WELL beyond delicious as a treat and I think you’ll agree with us! You’ll have to make sure your humans aren’t home when you make these or you won’t even get to try ONE.
Are you ready? Good – so are we………..let’s get to bakin’ with bacon Raz my friend!
Totally Amazing Bacon Cannoli
Ingredients
- 10 slices bacon
- 2 c. heavy cream
- 1/3 c. powdered sugar
- 1 tsp. cinnamon
- pinch of nutmeg
- 1 c. ricotta
- 2 c. mini chocolate chips, divided
Directions
-
- Step 1………Preheat oven to 400° and line a large rimmed baking sheet with foil.
- Step 2………Make a cylinder out of aluminum foil and wrap slices of bacon around it to create your cannoli shells. Bake until bacon is crispy, 18 to 20 minutes. Remove from the oven and let cool slightly.
- Step 3………In a large bowl using a handheld mixer, beat together heavy cream, powdered sugar, cinnamon and nutmeg until stiff peaks form. Fold in ricotta and 1 cup chocolate chips. Transfer to a piping bag.
- Step 4………Pipe ricotta mixture into bacon and garnish with more chocolate chips. Serve.
Holy Cannoli these are yummy!
Raz, I can’t thank you enough for bringing this recipe to the Castle. These are so delicious. I think we made enough for you to take a big pile of them home to your Mom to thank her for letting you fly up here to my Castle in Virginia from Florida to help me make these treats.
This is the Castle Kitchen Clean-Up Crew and they are standing by if we need help eating these! What a sacrifice! HAHA
King Teddy (and Guest Chef Raz from Friendsfurever)
Wow, who’d-a-thunk that bacon could be made into cannoli! Shall have to give that a whirl some day…
Thanks Raz!
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Delish x 10 !
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Those sound delicious, but I would use filo sheets instead of bacon. Wish I could use bacon though!!
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Oh indeed the “real” thing with filo or other wrap is delish – bacon is just sort of like wrapping it up in a big bow! LOL
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Well, Raz, you get the prize for Most Decadent Bacon Recipe EVER! WOWSER!
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I know! It’s beyond amazing isn’t it?
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I know! It’s beyond amazing isn’t it?
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You both made one delicious meal Teddy and Raz, the water is running out of our mouthies😺Delicious Pawkisses for the both of you🐾😽💞
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SOOOOOOOO YUMMY IN THE TUMMY!
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You’ve got Mom drooling again. Safe bet we’d never get one, BOL!
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Teddy, I see Raz made quite the flight from his house to yours. You two cooked up a yummy treat. Are you two going to start your own cooking show on CatTV? I’ll tune in and take notes fur Lynn to start using the recipes. Precious
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HAHAHA….well I don’t always have a Guest Chef but if one of my followers sends in a bacon recipe for me to make at Castle Baconia then THEY get to be my Guest Chef and we have a bacon recipe EVERY SINGLE SATURDAY!!!!!!!
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Holey Cannoli is right! That sounds totally delicius! Raz, that was GOOD! Teddy, I know you two made it right and your mom and dad ate them all.
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Mom rescued TWO for herself before Dad made off with the rest!
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Oh, my those look and sound yummy! And they’d be compliant with this crazy way I sometimes eat. But they look at bit challenging to make!! Thanks for sharing!
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Nice to see Raz in your kitchen Chef Teddy. These look good. Thanks for the recipe. Have a great day. XO
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I love cannolis add bacon and they become the food of Champions!
WOW
Hugs cecilia
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Double wow!
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Sounds wonderful. Crazy night last night around here. Tornadoes and today some snow. So far not sticking. Have a nice day.
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I think those look extra special bacon-ie delicious! Thank you, Teddy and Raz!
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These are almost too good to eat…………naaah…..who am I kidding…….these are PERFECT TO EAT! PERFECT!
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That recipe looks amazing
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Oh. my. giddy aunt. I just gained 5 pounds looking at all that lusciousness. Yes….please!!!
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I know – isn’t this the height of decadence? We say HECK YES!
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Mee-yow who new you cuud make Bacon Cannoli?? Well dun Chef Teddy an Chef Raz!!!
~~head rubss~~BellaDharma~~ an **lickss lipss** BellaSita Mum
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OMC…are you kidding us…bacon cannoli shells. This is one of the most decadent recipes. We know our mom won’t be making it, but she’s drooling just looking at the photo. As Raz would say, “yummers!” XOCK, angel Lily Olivia, angel Mauricio, Misty May, angel Giulietta, angel Fiona, Astrid, Lisbeth, Calista Jo, Cooper Murphy, Sawyer, Kizmet, Audrey & Raleigh
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Double yummers!
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So glad you liked the recipe! Mom is thinking of making this for Easter.
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What a TREAT these are! All that goodness wrapped up in more goodness!
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Boy-oh-boy, I have GOT to convince my peeps to stop bein’ veggies and give a kitty a little bacon now and then. MOUSES!
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Bacon is one of those things that brings a smile to every face, a gurgle of delight from every tummy, and a little slice of heaven to recipes! This one is a DOOZY!
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OMC! The mom has got to make these!
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Oh my goodness, WOW is the only word to describe that one!
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Holy Cannoli is absolutely right! YUM!
Love and licks,
Cupcake
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It’s delicious on top of delicious multiplied by 100!
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Oh, my. That is taking bacon dessert to the next level!
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It is – and it’s ever so tasty too!
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Looks delicious!! Thanks.
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You have taught me so much. You are like the Obi Was Kenobi of bacon. “Use the fry pan Luke.”
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Bacon is a most versatile thing isn’t it!
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That looks very delicious.
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