Bakin’ With Bacon and King Teddy


It’s Time To Cook with the King!!!

I’ve got another easy peasy crockpot recipe today and who wouldn’t like it – pork chops smothered in gravy and crumbled bacon???    The main event in this recipe is NOT bacon of course – it’s the chops and gravy but the bacon adds that little SOMETHING we bacon lovers love best.    Those of you who can’t eat bacon just leave it out – the pork chops are dy-no-mite on their own!


Home Style Pork Chops In Crockpot


  • 1/2 cup all-purpose flour
  • 7 slices bacon crumbled
  • 1.5 teaspoons dry mustard
  • 1/2 teaspoon salt
  • 1/2 teaspoon garlic powder
  • 7 boneless pork chops
  • 2 Tablespoons oil
  • 10.5 oz can chicken broth


  • Spray your crock pot with cooking spray
  • Mix together your flour, mustard, salt and garlic powder in a bowl
  • Lightly coat your pork chops in flour mixture (set the remaining mixture aside for later)
  • Pour your oil in a skillet and brown your pork chops over medium-high heat
  • Mix your broth with the remaining flour mixture and pour in your crock pot
  • Place your browned pork chops in your crock pot and sprinkle with crumbled bacon
  • Cover and cook on high for 2 1/2 hours

Yep – it sure as heck is.    The Royal Mom made this and made mashed potatoes – there was plenty of gravy in the crockpot to put on the ‘taters and she said she and Dad REALLY enjoyed it……I bet you will too!!    Would The King of Bacon give you a wrong steer on a recipe?   NOPE!

Happy Eating!   Your King…………

39 responses »

  1. Oh Teddy, that looks so delicious and I could leave the bacon out. Trouble is I would have to omit the pork chops too as I have to avoid all forms of pork. I can have the chicken broth though!! 😉

    Liked by 1 person

  2. As you might expect King Teddy, this is our kind of food! I think we will try it tomorrow. I can already taste the gravy and mashed potatoes. Need something green and it will be complete! I don’t think we will be using 7 chops… I need a bigger slow cooker! Good Morning up there in Virginieeeeeee!


    • Mom has a pretty big slow cooker – mostly because she likes having leftovers (or should I say “an excuse not to cook some night and just have leftovers”) !! HAHA Green beans is what Mom usually makes with this but peas would be swell too – you know how much fun it is to “capture” the peas in the mashed potatoes…..tee hee Hugs, Teddy


  3. Sounds yummy. Wish I could eat it. Got woke up at 2:30am today. Someone touched Garfield and he let us know. Then Tubby got sick at 3am. Seems ok now. So tired now. LOL. Have a great day.


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