Bakin’ in Baconia for Easter

Easter and Passover Greetings My Fellow Baconians!

It’s me – your King of Baconia who enjoys spending time in his Castle Kitchen on Saturday morning whipping up some kind of bacon-related treat for his loyal subject – YOU!    Today I am giving you another EASY one – perfect for Easter morning……..and yes it’s a BREAKFAST item yet again but it’s totally cool because while it’s a QUICHE it requires NO CRUST!    Not only that but it’s QUICK to make.


Quickie Quiche


8 slices bacon

4 oz. shredded swiss cheese

2 Tablespooons melted butter

4 eggs beaten

1/2 cup finely chopped onion

1 Teaspoon salt

1/2 cup all purpose flour

1-1/2 cups milk


  1. Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
  2. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9 inch pie pan.
  3. Line bottom of pie plate with cheese and crumbled bacon. Combine eggs, butter, onion, salt, flour and milk; whisk together until smooth; pour into pie pan.
  4. Bake in preheated oven for 35 minutes, until set. Serve hot or cold

The other cool thing is you really can add WHATEVER ELSE you might want to this quiche and it just makes it better……….little bit of cooked broccoli maybe?   Even things like cooked shrimp chopped up?    Why not add whatever you want………….it’s such a simple recipe you just can’t go wrong.    I particularly love that you don’t need to make a crust or BUY a crust.


How about some Easter fun before you leave the Castle Kitchen this morning????    I’m embarrassed to say that my Bunny name is (GULP):

Trixy Carrot Cake

Not very “mancatly” is it……..and certainly since I’m royalty I suppose it would be KING TRIXY but something about that is SOOOOOOOOOOOOOOOOO wrong!

All of us at Castle Baconia wish you a wonderful Easter or Passover

Have a blessed holiday my friends………Love, King Teddy


  1. 1
    katsrus Says:

    Good morning. Happy Bacon day. Have a wonderful one. Happy Easter.
    Sue B

    Liked by 1 person

  2. 5

    HAHAHA… Trixy Carrot Cake! It’s kinda cute… just like you! Trixy… Pixie! My name is Pop Carrot Cake… we must be related! The quiche without the crust looks very good but my mind is on the Casserole from yesterday! Good Morning!

    Liked by 1 person

    • 6

      Mom made that casserole for dinner last night…….gotta be the bestest and easiest meal EVAH! Enjoy! Let us know what you think! Remember to keep an eye on the cornbread (stick in toothpick to make sure it’s done although (SECRET) Mom has eaten it with the cornbread not QUITE done and it’s still good…HAHAHA).

      Love and Huggies, Trixy


  3. 7

    Trixie and Lucky Doodles say happy Easter!

    Liked by 1 person

  4. 9

    This here be Candy Sunshine for Mommy, and Dizzy Fluffytail for me!

    Liked by 1 person

  5. That sounds super yummy and EASY.

    Loco (Raz), Lily (Allie) and Nibbles (Noelle) Sunshine!

    Liked by 1 person

  6. 13
    15andmeowing Says:

    That quiche looks amazing! My name is Eggy Peep 🙂 Have a wonderful day, I will be back tomorrow to wish you a Happy Easter. XO

    Liked by 2 people

  7. 16
    Brian Says:

    Yummy, yummy, yummy Teddy!

    Liked by 1 person

  8. 18
    Dianna Says:

    Oh, if only my “dad” liked quiche….that sounds yummy to Motor Mommy! And my Easter name is “Smartie Carrot Cake”. And step-sisfur’s is Thumper Carrot Cake.
    Happy Easter, Teddy! And to your sweet pawrents, too!
    Love, Sundae

    Liked by 1 person

    • 19

      Happy Easter Sundae! My Mom loves quiche a lot but sometimes she’s not in the mood to do that crust (if she doesn’t have an aleady made one) so THIS works out perfectly! Same deliciousness without the fuss. Sorry your Dad won’t eat it – but tell your Mom to make a “mini-version” and cut down the proportions – she can make one for HERSELF!

      Hugs, Teddy

      Liked by 1 person

  9. Such a timely and pawsome post. I needed a new quiche recipe for a family brunch tomorrow. Well done, Teddy.🐰
    Your fur-iends,
    Smartie Cottontail & Eggy Cottontail 🐾

    Liked by 1 person

  10. 22

    Teddy, don’t feel too badly about your bunny name. Your ginger pal, Cooper, checked his out. It’s Candy Sparkle Bunny Hop! MOL! We like your cute little Easter sign. We can’t wait to find out if you help your dad find his eggs tomorrow. Love to all. XOCK, angel Lily Olivia, Mauricio, Misty May, Giulietta, angel Fiona, Astrid, Lisbeth, Calista Jo, Cooper Murphy and Sawyer

    Liked by 1 person

    • 23

      YIKES….sorry Coop but your name is actually way worse than mine! HAHAHAHA Oh well – we gingerbunnies have to go along with the fun right? Hope you all have a wonderful Easter!

      Love, Teddy


  11. 24

    What a lovely recipe and OMCs
    mom is Candy Cupcake
    Madi is Sparkle Cupcake
    Dad is Whisper Cupcake
    We love this Hugs Sparkle, Candy and Whisper

    Liked by 1 person

  12. 26

    MOL your mom is Pop Carrot Cake and your Dad is Clumsy Carrot Cake

    Liked by 1 person

  13. 28
    Summer Says:

    My human is torn when it comes to quiche – she loves the crust, but what a pain it is to deal with! This recipe sounds really good without it.

    Liked by 1 person

    • 29

      It is – and we agree with you about the crust – this is kinda cool with the melted cheese on bottom which makes a bit of a crunchy bottom like a crust but without the fuss!!!!!

      Love, Pam and Teddy too


  14. 30
    chrisscatmeow Says:

    Wishing everyone a very Happy Easter. Hugs and Purrs.

    Liked by 1 person

  15. Mom doesn’t even eat quiche, but what could possibly go wrong with cheese, eggs, and bacon!?

    Love and licks,

    Liked by 1 person

  16. 34
    Edie Chase Says:

    Happy Easter! From Eggy Doodles and my kitty, Daffodil Doodles (he’s so embarrassed 😂).

    Liked by 1 person

    • 35

      HAHAHAHA!! Love Eggy Doodles and Daffodil Doodles even if it’s somewhat embarrassing!!! It’s all just FUN! HAPPY EASTER TO ALL OF YOU…….

      Love, Teddy and Mom Pam


  17. 36

    That sounds yummy ! What do you call “swiss cheese” in the recipe : is it a mix of “hard” cheeses like Gruyères or Emmenthal ? That’s what we use when we do a bacon-onions-cheese quiche. Purrs

    Liked by 1 person

    • 37

      Actually – truth be told – you can use ANY CHEESE you like (my Mom uses sharp cheddar) – and over here they market cheese called “SWISS CHEESE” which probably is a blend of cheeses. The cheese just makes a “crusty” bottom to this quiche so use any cheese that’s your favorite!!!

      Love, Teddy and Mom Pam


  18. 38
    The Island Cats Says:

    Another winning bacon recipe, Teddy!

    Liked by 1 person

  19. 40
    Memories of Eric and Flynn Says:

    We must be psychic, Teddy! I made a quiche this morning and I made it without pastry too. I did it just the same way as you except that I used a strong cheddar cheese instead of Swiss cheese.
    Happy Easter to you and your mum and dad.

    Liked by 1 person

    • 41

      Know what? My Mom uses sharp cheddar too instead of swiss – swiss is kind of bland and Mom is a CHEESE GIRL….LOL Psychic? Maybe! “Like-minded”? Definitely! We are sending you and Mr. Ivor EASTER HUGS and hope for a wonderful day and Spring……….

      Love, Teddy and Mom too


  20. 42
    The OP Pack Says:

    We have a busy weekend here getting ready for Easter Sunday, but never too busy to stop by and wish you a Happy Baconia Day.

    Woos – Lightning, Misty, and Timber

    Liked by 1 person

  21. 44
    Marv Says:

    That sounds like a most wonderful breakfast. I believe we are going to have R2D2 waffles with bacon tomorrow though…
    Sparkle Carrot Cake (marv)

    Liked by 1 person

    • 45

      Dear Sparkle Carrot Cake – I hope you and your Mommy have a wonderful bacon/waffle Easter breakfast together this morning – we are having an eggie casserole with LOTS of bacon too!

      Hoppity Easter my dear friend,
      Love, Teddy (and Mom too)


  22. 46

    Evil Squirrels comes out to be Eggy Sunshine. Seems like you’d need an umbrella for even a clear day with eggy sunshine…

    Liked by 1 person

  23. Yum Yum Yum YUM! You make the most wonderful foods, posts and everything else. Happy Easter to a great combo! We like your, er, pinkie pic!

    Liked by 1 person

    • 49

      Glad you like the PASTEL BUNNY-ISH ME today. Mom thought the pastels looked EASTER-like and I think – well nevermind what I think!

      Happy Easter to you ladies!
      Love, Teddy


  24. Daisy Mae’s Bunny Name is Clumsy Sunshine and Sister Crystal’s Bunny Name Is Candy Sunshine so your Bunny Name isn’t as bad as you think. Crystal’s Bunny Name is a good one.

    Liked by 1 person

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